Festivals Menus

The hotel restaurant in the East of Saint-Florentin offers during festive menus concocted specially for the occasion.

The chef will prepare specially for you refined dishes that will delight you with their exquisite flavors.

The chef also makes you enjoy his talents by offering its catering. Gone are the days to spend in the kitchen for special occasions, not to mention the difficulty of choosing an appropriate menu that will satisfy each guest. The chef takes care of everything and you will cook the perfect menu.

The head guarantees its catering service even at the last minute to a maximum of 8 people. In addition, we recommend that you avoid the restaurant a week in advance.
When booking your holiday meals, please contact the hotel restaurant in the East of Saint-Florentin at

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